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A delicious gluten-free pound cake with subtle hints of vanilla, almond and butter, this cake is moist and fluffy and has a perfect crumb. Available with a variety of flavor toppings, in a 6”, 8” or 10” size.
Ingredients: Gluten free flour, sugar, butter, eggs, milk, extracts, baking powder, salt
*Contains allergens- dairy & eggs
**Made on equipment that makes gluten products
